Expert Series: Eye Health Science and Market
October 8, 2013
1 Min Read
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Nutritional ingredients such as carotenoids, vitamins and essential fatty acids can protect the health of the eye, fighting off age-related degenerative conditions and bolstering visual acuity. This Expert Series Report investigates emerging research and necessary manufacturing considerations.
Lutein and zeaxanthin, the main macular pigments, limit macular degeneration and may reduce incidence of cataracts.
An aging population of Baby Boomers has amplified concerns for eye health.
Flavonoid-rich herbal products address inflammatory and oxidative factors in eye health.
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