Greg is a partner and the practice leader of Anchin's Food and Beverage Industry Group. In this role, Greg provides accounting, business and tax planning services to privately held companies throughout the industry, including many emerging brands, manufacturers, distributors and retailers.

As one of the NYC metropolitan areas’ foremost thought leaders in the food and beverage industry, Greg is often sought after as an expert panelist at industry events. He assists the growth of emerging brands as a strategic partner with AccelFoods. He also authors the firm’s food and beverage industry news alerts, highlighting business issues; distributes the only regional industry survey; and hosts regular industry events such as Anchin’s annual State of the Food and Beverage Industry event, where he has presented to more than 100 companies in the industry.